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Tiny Chef Camp

At Esprit de Coeur

June 30, 2016

If your child loves to help out in the kitchen then they will love Tiny Chef Camp!  We will explore different cultures and cuisine in our ‘Around the World’ camp. Your Tiny Chef will participate each day in new international theme.  Themes for the week include: All American, Amazing Asian, Mexican Fiesta, Mangia Italian, and French Bistro. 

Campers will learn about the culture of each location through games, music and food.   During the cooking process children will learn math, science and how to measure without even noticing! 

What takes place at camp?

From 9am – 1pm: Exploring words from each country, participating in an international game or craft, listening to music of the area, daily cooking demonstrations, cooking and eating at least 3 recipes from the country of the day; clean up.

Camp Dates: August 1-5, 2016

Camper Ages: 6-12

Camp Cost: $250 (includes personalized apron) 

Registration Fee: $125

Who is the instructor?  The instructor is Chef Marshmallow otherwise known as Phyllis Bonhagen.  Her friends describe her as a larger than life personality that should have her very own cooking television show.  Phyllis is a retired home economics teacher with 30 years of experience teaching kids how to cook.  She is a self-proclaimed food enthusiast.  With her experience and bon vivant air, she is the prefect choice for our Tiny Chef camp and parties. 

Click here to register!